Looking for fresh authentic Sichuan flavors? Search no more! Inspired by the cuisine of our founder's hometown, Anyi Sichuan Chili Crisp is all the best flavors of Sichuan in a jar. We use our authentic family chili oil recipe with over 20 fresh spices, then adds an extra crunch of fried garlic and aromatics to bring you a culinary experience like no other. Add it to noodles, stir fries, vegetables, sandwiches, and sauces, or top your favorite foods with it to bring a burst of Sichuan flavor to your everyday eats.
Each jar packs intense flavors that will transport your taste buds straight to the heart of Sichuan province. Whether you're a spice enthusiast or just beginning to explore Asian condiments, this chili crisp will become an essential part of your pantry. Add a spoonful to your favorite dishes and discover why this traditional condiment has gained a devoted following worldwide.
Pure Olive Oil: On a mediterranean diet? We got you covered! We offer this version of our chili crisp using exclusively pure olive oil free of seed oil.
LOCALLY MADE IN MICHIGAN: To preserve the fresh flavors, which is a signature characteristic of Sichuan food, we strategically chose to make our chili crisp locally in Grand Rapids, MI.
VERSATILE CONDIMENT: Perfect as a topping for noodles, vegetables, sandwiches, rice, dumplings, eggs, or stir-fries - adds both spicy heat and satisfying crunch.
TEXTURE BLEND: We do not cut corners! All our crisps are fresh aromatics, such as ginger, green onions, cilantro, celery, garlic, etc. to maximize flavor impact.
HEAT LEVEL: It's subjective, but we think it is medium-hot spice level that builds gradually, allowing you to appreciate the layered flavors.
INGREDIENTS: All of our ingredients are fresh. No MSG - No artificial coloring - No preservatives - Soy free - Vegan - Gluten Free.
